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iSMiLeMaKe 1 child; West Palm Beach, Florida 316 posts
17th Jan '13
Quoting *e.j. {slytherin}:" It's a sauce for chicken (african-based if I'm not mistaken) that I first had in England, pretty sure ... [snip!] ... the chicken body parts in it for a bit and toss it in the oven. It'd be better on the grill, but I haven't got a bbq :("


Would you like to share the recipe?? That sauce looks soooooo good and I love spicy stuff.

*e.j. {slytherin} 16 kids; France 2258 posts
17th Jan '13
Quoting iSMiLeMaKe:" Would you like to share the recipe?? That sauce looks soooooo good and I love spicy stuff. "


http://www.sbs.com.au/food/recipe/19/Piri_piri_sauce



There ya go! I don't use bird's eye peppers because I can't find them, I just use a pepper with a heat I'm comfortable with :)

iSMiLeMaKe 1 child; West Palm Beach, Florida 316 posts
17th Jan '13
Quoting *e.j. {slytherin}:" http://www.sbs.com.au/food/recipe/19/Piri_piri_sauce There ya go! I don't use bird's eye peppers because I can't find them, I just use a pepper with a heat I'm comfortable with :)"


Thank you so much =) It seems simple enough =)