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Cast Your Vote:

    • Fridge -- Votes: 86
    • Cupboard -- Votes: 4
Kimber-lily Due September 27; 4 kids; Nova Scotia 28962 posts
9th Mar '13

We keep things like butter and eggs out of the fridge.

user banned Altadena, California 11084 posts
9th Mar '13

The only thing I would think about not being in the fridge is syrup. Just because it is awesome warm. But I have ours in the fridge.

user banned Altadena, California 11084 posts
9th Mar '13

<blockquote><b>Quoting Kimber-lily:</b>" We keep things like butter and eggs out of the fridge."</blockquote>




You don't keep eggs in the fridge?

Kimber-lily Due September 27; 4 kids; Nova Scotia 28962 posts
9th Mar '13
Quoting I'm Marbles:" <blockquote><b>Quoting Kimber-lily:</b>" We keep things like butter and eggs out of the fridge."</blockquote> You don't keep eggs in the fridge?"



Nope, never put eggs in the fridge. I think it's weird that they are refrigerated at the store. lol
Oh, we also don't put our cheeze wiz in the fridge, or jams... we seem to go through it quick tho. lol

loving little luna 1 child; Stavanger, Norway 835 posts
9th Mar '13

<blockquote><b>Quoting lilmzzgreeneyez *NMOA*:</b>" I refrigerate anything that says "refrigerate after opening" which is almsot all condiments. including ... [snip!] ... in the patnry like that anyway.) and my ex thinks im crazy for putting my eggs in the fridge (he says that its not necessary) "</blockquote>




it's not necessary to put eggs in the fridge but for people like me who sometimes don't use eggs quick enough, it's recommended.



forgotten eggs on the counter from my husband made me wanna vomit. the eggs somehow got hidden behind things and for a few weeks, I could not find that awful smell :(

LittleBear's mama 3 kids; Ontario 480 posts
9th Mar '13
Quoting Kayla [:)]♥:" warm condiments taste like ass. I usually make mine, and always refridgerate them."

And you know what ass tastes like because?...lol, just kidding...lol

♥garrett&adalyn 2 kids; Texas 10762 posts
9th Mar '13
Quoting Kimber-lily:" We keep things like butter and eggs out of the fridge."


wouldn't the butter melt?



we refrigerate everything. not syrup though.

lilmzzgreeneyez *NMOA* 21 kids; Sherwood, Arkansas 17987 posts
9th Mar '13

i assumed he said that because hes from mexico and they dont really refrigerate much where he lives (i am not one hundred percent that his family even had one) but we dont use eggs often at all. like maybe a dozen every few weeks. not even always before the expiration date.

♥garrett&adalyn 2 kids; Texas 10762 posts
9th Mar '13

and I'm pretty sure on the carton of eggs it says it needs to be in a place that's at least 45 degrees F or below...

Kimber-lily Due September 27; 4 kids; Nova Scotia 28962 posts
9th Mar '13
Quoting gare bear's mommy +1:" wouldn't the butter melt? we refrigerate everything. not syrup though."


In the summer if it gets hot enough. We keep it up in the cupboard in a sealed container. If our place gets to humid we will move it to the fridge, butter from the fridge irritates the shit out of my SO. I love watching him not being patient enough for it to warm up and be spreadable.. he always rips his bread. :twisted:

♥garrett&adalyn 2 kids; Texas 10762 posts
9th Mar '13
Quoting Kimber-lily:" In the summer if it gets hot enough. We keep it up in the cupboard in a sealed container. If our place ... [snip!] ... my SO. I love watching him not being patient enough for it to warm up and be spreadable.. he always rips his bread. :twisted:"


I love cold butter.. lol

Roo & Sophie's mama 2 kids; Denton, Texas 9318 posts
9th Mar '13
Quoting Subtle As A Hurricane:" I keep them in the fridge once they are open and the unopened one when the opened one starts to get low. I normally keep the unopened ones in the cabinet. I don't like warm condiments. "

same

lilmzzgreeneyez *NMOA* 21 kids; Sherwood, Arkansas 17987 posts
9th Mar '13

are you talking about actual real butter or margerine? because I know that we have always used margerine not butter so i dont know how spreadable it is cold or warm lol.

*Queen Bitch* (Expecting! Due December 20; TTC since Aug 2013; Georgia 1627 posts
9th Mar '13

I fridge them. It's more a force of habit than anything.

Kimber-lily Due September 27; 4 kids; Nova Scotia 28962 posts
9th Mar '13
Quoting lilmzzgreeneyez *NMOA*:" are you talking about actual real butter or margerine? because I know that we have always used margerine not butter so i dont know how spreadable it is cold or warm lol."


real butter... margarine is gross. :P
And it is not very spreadable coming out of the fridge.