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Pusherman user banned
10th Mar '13

Lean on me when you're not strong
And I'll be your friend, I'll help you carry on
For it won't be long
'Til I'm gonna need somebody to lean on

skomula 2 kids; Muskegon, Michigan 259 posts
10th Mar '13

Complete and udder nastiness....lol jp I have no idea. I don't eat any kind of pork

user banned California 36390 posts
10th Mar '13

Awesome question! I don't remember or I'd tell you.

PurpleBama582 52 kids; Dothan, Alabama 3875 posts
10th Mar '13

It tastes like pork. It's not overly strong by itself, but takes seasoning very well.

user banned 2 kids; Silly, Belgium 6539 posts
10th Mar '13
Quoting skomula:" Complete and udder nastiness....lol jp I have no idea. I don't eat any kind of pork"


:lol:



It's weird because when I see pork chops or whatever the meat looks white like chicken, but when I see bacon it's like red/brown. So I was wondering what it tastes more like or what other meats it would be comparable to.



I've had turkey bacon.

PurpleBama582 52 kids; Dothan, Alabama 3875 posts
10th Mar '13
Quoting Pusherman:" :lol: It's weird because when I see pork chops or whatever the meat looks white like chicken, but ... [snip!] ... red/brown. So I was wondering what it tastes more like or what other meats it would be comparable to. I've had turkey bacon."


chops and ham steaks some from a different part of the pig than bacon, and usually bacon has been smoked or cured before it is bought in the store.

TmA's mommy 33 kids; South Carolina 1823 posts
10th Mar '13

Pork taste pretty amazing in my opinion. Some of it is kinda salty and it taste different from poultry and beef.

Elle With FOUR! 4 kids; Wichita, KS, United States 18964 posts
10th Mar '13

It's delish!! It's not strong flavored, but it's not like anything else, either. I've heard it compared to chicken, but I don't see it.

Little Bit's Momma Due October 21; 33 kids; North Richland Hills, Texas 7479 posts
10th Mar '13

Hmm its a bit saltier than other meats, if cooked right it pretty much melts in your mouth nom nom nom. I love me some bacon. lol



but yeah pork chops are whitish/pinkish when cooked. despite popular belief it is OKAY for them to be a bit pink as long as the internal temp is 165. I like pork more than chicken personally.

user banned 2 kids; Silly, Belgium 6539 posts
10th Mar '13

I completely forgot ham exists. And sausage/pepperoni. It seems pretty much everyone eats pepperoni. For those who have had both turkey or beef pepperoni and pork pepperoni, do they taste the same? I've had turkey pepperoni.

Little Bit's Momma Due October 21; 33 kids; North Richland Hills, Texas 7479 posts
10th Mar '13
Quoting Elle With Three &1/2:" It's delish!! It's not strong flavored, but it's not like anything else, either. I've heard it compared to chicken, but I don't see it."



no way can i see it to chicken either lol. chicken has a strong taste. Pork has a lighter taste.

Elle With FOUR! 4 kids; Wichita, KS, United States 18964 posts
10th Mar '13
Quoting Little Bit's Momma:" no way can i see it to chicken either lol. chicken has a strong taste. Pork has a lighter taste."


right?!

I love to put some country style ribs in the crock pot with a can of peaches in syrup....cook it slow all day and oh my god, when it's done....it's incredible.

Angela Nichols 2 kids; California 464 posts
10th Mar '13

depends on what part of the pig it's from. I love bacon ( or anything fattening lol ) ham and pork chops. all taste different and look different. I'm not a fan of pork roast .

Rain (aka Mama) 3 kids; Monroe, Georgia 6465 posts
10th Mar '13

I've got no idea. I've never had it. But it smells gross.

Little Bit's Momma Due October 21; 33 kids; North Richland Hills, Texas 7479 posts
10th Mar '13
Quoting Elle With Three &1/2:" right?! I love to put some country style ribs in the crock pot with a can of peaches in syrup....cook it slow all day and oh my god, when it's done....it's incredible."



yummm yumm! I usually like a slow cook ribs on a grill, but we are with out one right now. So I found a way to do it in tin foil low in the oven, Oh gawd it fell off the bone! mmmm!