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hhhhy?h Not Kayla 2 kids; Cold Lake, AB, Canada 33154 posts
15th Mar '13

hhhhhhhhhh

Naturally Alternative 34 kids; 2 angel babies; Lafayette, Louisiana 5640 posts
15th Mar '13

I have the same question 'cause I want to start making yogurt.



I heard of people using it for bread and in smoothies but I dunno. So... watching haha

Not Kayla 2 kids; Cold Lake, AB, Canada 33154 posts
15th Mar '13

I just boiled it up and made ricotta. My cheese FAILED lol... I'm going to get raw milk, it'll probably turn out better.



You don't actually get a lot of whey when you make yogurt, not like cheese. lol Then again, I mixed some whey into my yogurt and made drinks for Lukas.

Naturally Alternative 34 kids; 2 angel babies; Lafayette, Louisiana 5640 posts
15th Mar '13

I'm sure. I'm going to do greek yogurt though and I think you get a bit more whey from that.



I need to make up smoothie bags anyway. MM smoothies.



Sorry your cheese failed. I'm sure it's one of those things you have to practice. I'm not confident enough to try cheese... yet.



I REALLY need a deep freezer. >_<