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Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting Rebekah Garden x3:</b>" Lasagna and stuffed shells! One pan feeds me and DH for a week! Lol! Also mashed potatoes with chicken. Meatloaf!"</blockquote>




Meatloaf tastes really good the day after. :) I normally make two small loafs and we will eat one that day then I'll cook something else the next and we have the meatloaf leftovers the next day.

ChristinaLynne Due October 7 (boy); 2 kids; Pancake, TX, United States 28961 posts
status 2nd Aug '13

<blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" ... [snip!] ... Yes! It's saves money and time. I try to plan ahead, it makes cooking dinner so much faster. I think anyway."</blockquote>




Yep!
If I can plan a meal like that then I know what lunch will be the next day so I can spend a little less on lunch stuff. Plus my husband gets fuller on real food not just a sandwich.

Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ... [snip!] ... will be the next day so I can spend a little less on lunch stuff. Plus my husband gets fuller on real food not just a sandwich."</blockquote>




Ditto! :D



I know I'd rather have leftovers than a sandwich. My DH had a friend that never ate leftovers. He wanted something new every day and wouldn't even take it for lunch. I told him he'd starve if he lived with me. Haha

ChristinaLynne Due October 7 (boy); 2 kids; Pancake, TX, United States 28961 posts
status 2nd Aug '13

<blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" ... [snip!] ... He wanted something new every day and wouldn't even take it for lunch. I told him he'd starve if he lived with me. Haha"</blockquote>




Haha same! My husband is good about that.



Oh op! Roast is another thing that makes a bunch and has tons of things it can be turned into

Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ... [snip!] ... My husband is good about that. Oh op! Roast is another thing that makes a bunch and has tons of things it can be turned into"</blockquote>




Totally forgot about roast. I always make it with potatoes, carrots and onions and then we make sammies out of it the next day. :)



I'm so hungry right now. Lol

ChristinaLynne Due October 7 (boy); 2 kids; Pancake, TX, United States 28961 posts
status 2nd Aug '13

<blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" ... [snip!] ... make it with potatoes, carrots and onions and then we make sammies out of it the next day. :) I'm so hungry right now. Lol"</blockquote>



I do too. Or I make Italian roast beef with Italian packet and pepperchinis which we eat as sandwiches then I shred for burritos

Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ... [snip!] ... do too. Or I make Italian roast beef with Italian packet and pepperchinis which we eat as sandwiches then I shred for burritos"</blockquote>




Ohh, that sounds really good. :) My DH would love that.



You cook the pepperoncini in with the roast?

ChristinaLynne Due October 7 (boy); 2 kids; Pancake, TX, United States 28961 posts
status 2nd Aug '13

<blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" ... [snip!] ... Ohh, that sounds really good. :) My DH would love that. You cook the pepperoncini in with the roast?"</blockquote>




Yep! Just put the jar of pepperchinis and an Italian dressing packet in with the roast. When its done serve it on hoagies and provolone

Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ... [snip!] ... put the jar of pepperchinis and an Italian dressing packet in with the roast. When its done serve it on hoagies and provolone"</blockquote>




I'm so gonna try this. Thanks lady! :)

Nicola. 2 kids; Huntsville, AL, United States 7031 posts
2nd Aug '13
Quoting ChristinaLynne:" <blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ... [snip!] ... put the jar of pepperchinis and an Italian dressing packet in with the roast. When its done serve it on hoagies and provolone"


Mmm, that sounds good. The hoagies sound the best! We will be trying this soon too! I like to eat the juice and veggies in the crock pot like a soup with ritz crackers the next day too!

ChristinaLynne Due October 7 (boy); 2 kids; Pancake, TX, United States 28961 posts
status 2nd Aug '13

<blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" ... [snip!] ... in with the roast. When its done serve it on hoagies and provolone"</blockquote> I'm so gonna try this. Thanks lady! :)"</blockquote>



Welcome! I hope you enjoy. It one of my husbands favorite things.

ChristinaLynne Due October 7 (boy); 2 kids; Pancake, TX, United States 28961 posts
status 2nd Aug '13

<blockquote><b>Quoting Nicola.:</b>" Mmm, that sounds good. The hoagies sound the best! We will be trying this soon too! I like to eat the juice and veggies in the crock pot like a soup with ritz crackers the next day too!"</blockquote>




That sounds so yummy! I have a hard time keeping the juice because the fat builds up on it while it sits.

Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting ɐɹɐs:</b>" <blockquote><b>Quoting ... [snip!] ... so gonna try this. Thanks lady! :)"</blockquote> Welcome! I hope you enjoy. It one of my husbands favorite things."</blockquote>




My DH loves stuff like that too. :)

Sara❥ TTC since May 2014; 1 child; Sumter, South Carolina 8704 posts
2nd Aug '13

<blockquote><b>Quoting ChristinaLynne:</b>" <blockquote><b>Quoting Nicola.:</b>" Mmm, that sounds good. The hoagies sound the ... [snip!] ... That sounds so yummy! I have a hard time keeping the juice because the fat builds up on it while it sits."</blockquote>



:!: Yeah it does! Sometimes I'll add a can of beef broth just to bump up the flavor but I've never thought to eat it like a soup. Haha