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Cast Your Vote:

    • Cheddar -- Votes: 16
    • No cheese -- Votes: 8
Pasta poll user banned
7th Aug '13

I'm making mostaccioli noodles with red sauce for dinner. I only have cheddar cheese. Should I sprinkle some of that on top? Or just do pasta with no cheese?

Iyahna :^P Southern California, CA, United States 12742 posts
status 7th Aug '13

You can never go wrong with cheese lol

Ravey Candyass 2 kids; 1 angel baby; Boston, Massachusetts 103322 posts
7th Aug '13

no cheese. i can't do anything other than Parmesan or mozzarella on my pasta or products of the like. (except for ricotta in my lasagna)

user banned California 36390 posts
7th Aug '13
Quoting Ravey Candyass:" no cheese. i can't do anything other than Parmesan or mozzarella on my pasta or products of the like. (except for ricotta in my lasagna)"


I decided on no cheese. I like provolone, mozzarella, Parmesan or ricotta.

Nicola. 2 kids; Huntsville, AL, United States 7178 posts
7th Aug '13

I always vote cheese. lol